52 - BIO Green tea with mint - zip
BIO green tea scented with mint. An explosion of freshness that will take you to the Maghreb countries... Share it and it will taste much better.
Subcategories
BIO green tea scented with mint. An explosion of freshness that will take you to the Maghreb countries... Share it and it will taste much better.
A brilliant touch of bergamot for a true classic. Simply delicious.
Exotic flavours will bring a delicious, magic taste to your cup. Sit back and enjoy the moment.
Exotic flavours will bring a delicious, magic taste to your cup. Sit back and enjoy the moment.
This tea has a higher theine rate than the others. Ideal for breakfast and after eating.
Its aromatic profile differs from other kinds of tea since this is the only one to be fermented during production. For those who love special flavours, a taste balancing earthy and humid notes with thousand-year-old Chinese traditions.
TASTING NOTES: earthy wooden
More than 200 years ago the Japanese invented a new way of processing green tea. Sencha, a fresh, strong, green tea, is the result of this tradition, which has been preserved for centuries.
TASTING NOTES: vegetal dried fruit and nuts.
Capricious mixture of fruits and plants: a delicious proposition to sweeten your daily breaks.
The top of the classics: Brits' favourite black tea for centuries to wake up and complete breakfast. Traditionally drunk with milk and sugar, but can also be taken on its own at any time of day.
The perfect tea for a morning boost … unbeatable!
Rooibos with cinnamon and mint: a warm, sweet, theine-free infusion.
A background of various mints accompanies the strong personality of pennyroyal (Mentha pulegium) to create a pleasant feeling of freshness.